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GRANDMA’S CARROT CAKE RECIPE

29 March, 2017 SanchezandMiller

INGREDIENTS: 1 BREAKFAST CUP PLAIN FLOUR 3/4 BREAKFAST CUP SUGAR 1 TEASPOON BAKING POWDER 3/4 TEASPOON BICARBONATE OF SODA 1/2 TEASPOON CINNAMON 1/2 TEASPOON SALT 5/8 BREAKFAST CUP EXTRA VIRGIN […]

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rome23

Spring is here!

29 March, 2017 SanchezandMiller

Eating outdoors with Sánchez & Miller’s selection of cured meats, available in convenient vacuum packs…perfect for a day in the country! Or in the back garden! Or for a lunchbox! […]

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El Carrascal

Add a bit of colour to your plate with El Carrascal Roast Red Piquillo Peppers

29 March, 201729 March, 2017 SanchezandMiller
 News
Vieiru Prize

Vieiru wins best Extra Virgin Olive Oil From Spain

29 May, 201629 May, 2016 SanchezandMiller
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Recent Posts

  • GRANDMA’S CARROT CAKE RECIPE
  • Spring is here!
  • Add a bit of colour to your plate with El Carrascal Roast Red Piquillo Peppers
  • Vieiru wins best Extra Virgin Olive Oil From Spain
  • Which oils are best to cook with? (BBC NEWS)

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